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Smoked chicken, asparagus and egg pizza recipe

Smoked chicken, asparagus and egg pizza recipe

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  • Recipes
  • Ingredients
  • Meat and poultry
  • Poultry
  • Chicken
  • Popular chicken
  • Chicken pizza

Pizza like you've never come across before! Smoked chicken, asparagus and quails eggs top this pizza. Serve with a rocket salad.

London, England, UK

3 people made this

IngredientsServes: 4

  • 200ml creme fraiche
  • 1 egg yolk
  • 1 teaspoon grain mustard
  • 2 pizza bases
  • 1 bunch asparagus, trimmed, blanched for a minute then refreshed under cold water
  • 200g Rannoch Smokery® Smoked Chicken
  • 8 quails eggs

MethodPrep:10min ›Cook:15min ›Ready in:25min

  1. Preheat the oven to 220 C / Gas 7.
  2. Mix the creme fraiche together with the egg yolk and the mustard and spread this over the pizza bases then place them on a baking sheet.
  3. Top with asparagus and smoked chicken slices, then break the quails eggs directly over the top.
  4. Place in the oven for 12-15 minutes then serve immediately with a rocket salad.

See it on my blog

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Reviews & ratingsAverage global rating:(1)

Reviews in English (2)

Watch the video: 5-Ingredient Asparagus Pizza. EatingWell (May 2022).


  1. Eadmund

    It is the lie.

  2. Asadel

    very useful idea

  3. Burleigh

    What the right words ... super, great idea

  4. Wainwright

    all clear

  5. Rally

    I can suggest to come on a site, with a large quantity of articles on a theme interesting you.

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